Aquaclulture ti aṣeyọri fun ẹja ati Shrimp da lori iṣakoso didara omi. Didara omi ni ipa taara lori ẹja gbigbe, ifunni, dagba ati ẹda. Awọn arun ẹja nigbagbogbo waye lẹhin aapọn lati didara omi ti ko ṣee ṣe. Awọn iṣoro didara omi le yipada lojiji lati awọn ọganjọ ayika (ojo lile, elegbegbe pidabu ati bẹbẹ lọ), tabi di graduallydi nipasẹ isoro. Awọn ẹja oriṣiriṣi tabi awọn eya Shrimp ti o yatọ ati iwọn pato ti awọn iye didara omi, ni pato
Ṣugbọn paapaa ni awọn ọjọ bayi, ibojuwo didara omi fun ile-iṣẹ Aquulture tun jẹ nipasẹ ibojuwo Afowoyi, ati paapaa kii ṣe ibojuwo eyikeyi, iṣiro kan nikan ni o da lori iriri nikan. O ti n gba akoko akoko, laala-lekoko ati kii ṣe deede. O jinna lati pade awọn aini ti idagbasoke siwaju ti ogbin iwa. Box pese awọn itupalẹ didara omi ati awọn sensosi ti ọrọ-aje ati awọn sensosi ṣe iranlọwọ fun awọn agbẹ lati ṣe atẹle didara omi ni 24hours lori ayelujara 24hours, akoko gidi ati data deede. Nitorinaa iṣelọpọ naa le ṣaṣeyọri fun ikore giga ati iṣelọpọ iduro ati didara omi iṣakoso nipasẹ data orisun ara lori ayelujara, ki o yago fun awọn ewu, anfani diẹ sii.
| Awọn oriṣi ẹja | Temp ° f | Tuwon mu atẹgun | pH | Alkalinity mg / l | Amonia% | Nitrite mg / l |
| Baitfish | 60-75 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Eta / carp | 65-80 | 3-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Arabara titọju baasi | 70-85 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Perch / Walline | 50-65 | 5-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Salmon / Scout | 45-68 | 5-12 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Tilapia | 75-94 | 3-10 | 6-8 | 50-250 | 0-0.03 | 0-0.6 |
| Orropical ornamentals | 68-84 | 4-10 | 6-8 | 50-250 | 0-0.03 | 0-0.5 |
| Awọn afiwera | Awoṣe |
| pH | PhG-2091 Online PH mita |
| Tuwon mu atẹgun | Aja-2092 tuwonka irin atẹgun |
| Amonia | PFG-3085 Online Alailẹgbẹ Ammoninia |
| Idanimọ | Awọn mita Iṣoro Online DDG |
| PH, Itọsọna, Nility, Tulwing | DCSG-2099 & MPG-6099 Awọn ohun elo didara omi didara |
